Island Menu

4.9 - EWN Awards
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Culinary Philosophy

Island’s menu is a celebration of Greek cuisine, featuring a rich variety of dishes that each tells a story. Diners can indulge in appetizers like Tzatziki and Calamari, followed by hearty mains such as the renowned Moussaka or the slow-cooked Kokkinisto Stifado. A selection of delicious sharing platters, perfect for groups, showcases the best of Greek flavors, with options like the Mixed Meze Platters catering to every palate. The array of vibrant salads and healthy sides, including Roasted Potatoes and Greek-style fresh-cut chips, complements the main dishes beautifully. Dessert lovers can indulge in traditional sweet treats like Baklava and Kadaifi Galaktoboureko. Each dish is crafted with care, using authentic ingredients that provide a genuine taste of Greece. The menu also embraces dietary preferences, offering vegan and vegetarian options to ensure everyone can enjoy a meal.

About Island

Nestled in the heart of Worcester, Island greets visitors with its rustic charm and the warm scents of Greek cuisine wafting through the air. This family-operated establishment creates a familial and inviting environment that resonates with guests of all backgrounds. With a rich history intertwined with Greek culinary traditions, the restaurant not only serves hearty meals but also offers diners a slice of Greek culture and hospitality. It accommodates everyone from families with young children to groups celebrating festive occasions, maintaining a vibrant yet relaxed atmosphere. The décor reflects Greek aesthetics, enhancing the dining experience and providing a backdrop for memorable evenings. Island’s strategic location on Broad St makes it accessible, attracting both locals and tourists seeking authentic Greek flavors without venturing far from the city center. Accessible amenities, including wheelchair-friendly options, make it easy for everyone to enjoy a meal here.